Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l

Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l

Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l
Multifunctional – the afghan kazan pressure cooker can be used in various ways. You can use it indoors at home or outdoors. Since it is made of aluminum, it is lightweight compared to cast iron and you can take it with you comfortably. Please note that the loading takes place partially – use max only 2/3 of the pot volume – so do not pack the ingredients up to the top, so that there is room for the steam. Actual capacity is 2/3 of the pot. Hermetically sealed lid – when cooking inside the afghan kazan, increased pressure is formed, which leads to an increase in the boiling point of the water. As a result, the products are prepared at a higher temperature than in a normal pot or multi-cooker. This leads to a considerable reduction in cooking time. Since the food is not oxidized in the air under the influence of heat, the bright color of the cooked vegetables is preserved. As a cooking pot – use the steam pot without lid – mix the food with water, put on an open fire or coal. As a pan – for frying and stewing it is perfect after warming up, pour the oil on the bottom, fry with or without a lid over high heat. As a pressure cooker – with a lid tightly turned on, you can cook on medium heat. You can supplement the water or let it boil in its own juice. Use as kazan – on low heat or on coals – with or without a lid. No addition of water is necessary until the effect of baked meat/vegetables is created. The floor is rough – this means that you can not cook on the glass-ceramic surfaces of the hobs, so as not to damage the cooking surface. It is most convenient to mix the products if you place the boiler on the ground at an angle of about 30 degrees. In this position, it becomes easier and safer to roll the floor by holding the handle. In addition, you can combine several procedures in one court. For example, first fry onions and meat, add spices, pour water, throw vegetables and let them steep under the lid over low heat.
Afghan Kazan 8 12 Liters Outdoor Indoor Pressure Cooker Aluminum Pressure Pot Camping Kazan Cast Aluminum Afgan 8l, 12l